Eggs, like meat, poultry, milk, and other foods, are safe when handled properly. Shell eggs are safest when stored in the refrigerator, individually and thoroughly cooked, and promptly consumed. The larger the number of Salmonella present in the egg, the more likely it is to cause illness. Keeping eggs adequately refrigerated prevents any Salmonella present […]
Food Safety
Tips on buying and storing fruits and veggies
Food safety is a big concern of mine, perhaps because I worked in the restaurant industry for many years. I’ll have all those rules and regulations ingrained in my brain forever! There’s nothing that bugs me more than seeing perfectly good produce go in the garbage because it’s been allowed to spoil. If you’re like […]
