Not to toot my own horn or anything, but I’ve done a pretty darn good job of sticking to my New Year’s resolutions! I know that some of you out there are facing some challenges, though. Living a healthier life is easier said than done, right? Join Maseca, Latina Bloggers Connect and the Amigas Blogueras tonight on […]
Maseca
Game day chili with… Maseca!
There are some pantry items that I always have on hand, and Maseca is one of them. Genuine Maseca Corn Flour by Andy Castro, on Flickr In the past I’ve written about tortillas, tamales, and corn cakes, but did you know Maseca is also great as a thickener in soups and stews? Move over cornstarch, […]
Sweet corn tamale cakes [recipe]
I had planned on making tamales this week. Really, I had. I even bought the Maseca corn flour a while back. But my first cold of the season has me miserable. Add to that the fact that it’s that time of the month, and I’m a mess. Staring at this big sack of Maseca on […]
Creating new traditions with Maseca
I don’t get down to Mexico often, but when I do, I always look forward to chowing down on my tía (aunt) Mary’s amazing tamales. Unwrapping the corn husk is like unwrapping a little present. The dough is light and fluffy, and the filling moist and delicious. The most popular being pork or chicken in […]
Tamales – with Maseca
I’ve eaten tamales from other countries, but the traditional Mexican tamales are my favorite by far! My aunt Marisela, from Monterrey, makes the BEST tamales. I’ve even brought some home with me on an airplane before. That’s how yummy they are. Preparing tamales is often reserved for special occasions because it usually turns into an […]
