Here’s a simple recipe (with a twist!) for a margarita using Sauza Blue tequila. SAUZARITA Ingredients: 1 part frozen limeade 1 part water 2 parts beer 1 part Sauza Blue Reposado 100% Agave Tequila Directions: In a pitcher, combine 1 can frozen limeade concentrate, 1 can water, 2 beers, and 1 cup tequila. Chill and […]
Recipes
Avocado cream – a twist on guacamole
For a creamy twist on traditional guacamole, try this! It’s yummy with fish tacos. Avocado Cream Yield: 3 cups / Prep Time: 10 minutes Ingredients: 15 oz. sour cream (try V&V Supremo Crema Supremo or Crema Rancherito) 1 bunch cilantro, chopped 1 avocado, peeled and pit removed (add more if you want it extra avocado-y!) […]
Parmesan-Crusted Bruschetta Chicken
Hellmann’s has some “twists” on classic recipes that will inspire you to do a little something different in the kitchen tonight! If you like bruschetta – and juicy chicken – then this recipe is for you! This chicken was so good… light and fresh, but rich-tasting, too. The mayo/cheese mixture added a nice creaminess! My kids weren’t big […]
Chicken parmesan with Hellmann’s
My daughters are notoriously picky eaters. And it’s not like the little one gets it from her big sister, as they’re complete opposites. Maura (4 years old) is all about pasta, tofu, potatoes, seafood… nothing green anywhere near her plate. Not even a tiny little pea. She loves sauces, though. Even spicy curries. Everything has […]
Time-saving chicken recipe from Hellmann’s
As much as I try to plan our menus and do some of the prep work early in the day, time escapes me and I often find myself at 6pm completely clueless as to what to make for dinner. Does this ever happen to you? Whatever I make needs to be fast (my kids are stahhhhving, […]
Capirotada, Mexican bread pudding
One of the most traditional Lenten dishes that I remember my mom making is capirotada, a type of bread pudding. She could make it in minutes – tossing in bread, raisins, peanuts, cheese, bananas, and a bunch of other things. Anything and everything she could find in the fridge and pantry, it seemed! I’ve heard […]
